2 cups of All purpose flour/maida
1/4 cup warm water
salt
4 tsp sesame seeds ( I have toasted the sesame seeds very lightly on a skillet)
1/3 cup oil
4 Tablespoons butter, melted
1.5 big onions, finely chopped ( I have used yellow onions here, but red onions would give it better zest)
1 teaspoon baking soda
3 green hot chillies, finely chopped (adjust amount to your taste)
Fistful of very finely chopped fresh coriander/cilantro leaves
2 tsp Sugar
Some Coarse Salt to sprinkle on top