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sub broccoli or spinach
1 large bunch broccoli rabe, washed and 2" trimmed off stems
1 lb lean chicken sausage, removed from casing
1 tsp olive oil
5-6 cloves garlic, chopped
10 oz orecchiette pasta, wheat or gluten-free
1 cup less sodium chicken broth
1/4 cup grated Parmigiano Reggiano
crushed red pepper flakes, optional
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1st Keep
 hawk206
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