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1 inch fresh ginger, chopped
2 garlic cloves, chopped
1/4 cup rice vinegar
1 tbsp soy sauce
Juice 1/2 lemon
1 tbsp honey
1 tbsp peanut oil
1 tbsp sesame oil
2 chicken legs(thigh and drumstick)
1 head cauliflower, separated into florets
2 spring onions, finely chopped
2 tbsp butter
2 tbsp flour
2 cups milk
1 clove
1 bay leaf
2 cups grated Comte cheese
Hazelnuts, ground
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