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2 cups non-dairy/vegan eggnog
2 cups water
1 cup uncooked steel-cut oats (gluten-free, if desired)
1/2 cup dried cranberries (craisins)
1/4 teaspoon salt
1 tablespoon chia seeds or ground flax seeds
Optional toppings: chopped nuts, additional dried cranberries, additional eggnog, sprinkled with nutmeg or cinnamon
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1st Keep
 laerkin
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