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Overnight Strawberry Cream Cheese Sweet Rolls

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Ingredients: 

Dough:
4 1/2 cups (22.5 ounces) all-purpose flour
2 tablespoons instant yeast
1/3 cup (2.5 ounces) granulated sugar
1 1/2 teaspoons salt
4 large eggs (7 ounces)
1 1/4 cup hot water
8 tablespoons (4 ounces) butter, melted
Filling:
8 ounces cream cheese, softened
3/4 cup (3 ounces) powdered sugar
Zest of a lemon (about a teaspoon)
1 to 2 cups strawberry jam, depending on how jammy you want them
Glaze:
1 cup (4 ounces) powdered sugar
1 tablespoon melted butter
2 tablespoons milk, plus more if needed
Splash of vanilla extract


 

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