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4 ounces boneless chicken, thinly sliced
1 teaspoon baking soda
2 tablespoons oyster sauce
4 teaspoons light soy sauce, divided
2 teaspoons sugar
2 teaspoons rice vinegar
1 garlic clove, minced
Vegetable oil
8 ounces flat rice noodles
1 1/2 cups broccoli florets, sliced
2 large eggs
2 tablespoons sweet dark soy sauce
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