1 tbsp coconut oil
6 cloves garlic, sliced thin
1 onion, sliced thin
1 shallot, sliced thin
1 can coconut cream
1 sweet potato, peeled and cubed
1 carrot, sliced long
500g chicken breast, sliced thin
4 radishes, washed and sliced
2 handfuls snap peas, sliced long
3 green spur chillies, sliced thin
1-2 tbsp fish sauce
Juice of 1/2 lemon
Rind of lemon for garnish
Handful Thai basil for garnish
Fresh Thai chillies for garnish