1 small onion, diced
1 large shallot, diced
2 tbs fresh ginger, peeled and diced
1 garlic head, chopped
Zest from 1 lime
1 red bell pepper, chopped
2 large chicken breasts, diced
1 can coconut milk
10 oz chicken broth
2 kaffir lime leaves*
juice from 1 lime
Spicy sausage (I used about 6 oz of andouille), chopped in rounds
1/2 lb shrimp, peeled and deveined
1 tsp turmeric
5 green onions, chopped