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2 tbsp light cooking oil
1 large onion, finely chopped
1 tbsp ginger-garlic paste
1/2 tsp red chili powder
1 tsp coriander powder
1/2 tsp garam masala
400 gms paneer, cut into bite-sized cubes
1 tbsp powdered almonds
1 cup beaten yogurt
1/2 cup frozen peas
1 tbsp dried fenugreek leaves
1/2 cup water
salt, to taste
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