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Panko Roasted Asparagus

kept byedleonard81
recipe bybhg.com
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Ingredients: 

1 pound thick asparagus spears
1/2 cup light mayonnaise
1/4 cup Dijon-style mustard
2 teaspoons lemon juice
1 cup panko bread crumbs
2 tablespoons peanut oil


 

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