Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Parangi Kai (Yellow pumpkin) Kootu

print
Ingredients: 

1 big piece yellow pumpkin (tender pumpkin tastes good)
Turmeric Powder - a pinch
Sambar powder - 1 teaspoon
Coconut gratings - 1/4 cup
Red or Green Chilli - 1 or 2
Cumin (Jeeragam) - 1/2 teaspoon
Salt - 1 teaspoon or as per taste
For Seasoning:
Oil - 1 teaspoon
Mustard - 1/2 teaspoon
Asafetida Powder - a pinch
Sambar onion chopped finely - 1 tablespoon
Curry Leaves - few


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Next Recipe

Kept by

1st Keep
ummhaniyyah's picture
ummhaniyyah

Top Recipe Keepers





Share with Facebook