Pasta With 15-Minute Meat Sauce recipe

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See original recipe at: epicurious.com

kept byCelestielj
recipe byEpicurious

Notes:

can also be used on polenta

Categories:
- Ground Beef
- Ground Pork
- Onion
- Pasta

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Ingredients:

1 pound pasta
Kosher salt
1 medium onion, peeled, quartered
1 celery stalk, quartered
1 small carrot, peeled, quartered
2 garlic cloves, peeled
2 tablespoons olive oil
1/2 pound ground beef
1/2 pound ground pork
2 tablespoons tomato paste
1 teaspoon dried oregano
Freshly ground black pepper
1/4 cup red wine
1 (15-ounce) can tomato sauce
2 tablespoons cold unsalted butter
Freshly grated Parmesan (for serving)