Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Pasta Carbonara

kept byfogey

1 large Onion finely chopped
½ tablespoon Extra Virgin Olive Oil
90 g Parma Ham visible fat removed and ripped into pieces
3 large organic egg yolks
35 g freshly grated Parmesan Cheese
10 g fresh chives finely chopped
15 g Flat-leaf parsley roughly chopped
12 Drop Tabasco
400 g Linguine
salt and freshly ground black pepper



Anonymous's picture
To prevent automated spam submissions leave this field empty.

Next Recipe

Kept by

1st Keep
fogey's picture
els.kobus's picture

Top Recipe Keepers

Share with Facebook