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Penne Di Parma

Recipe bycegrice
Notes: 

4 servings

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Ingredients: 

2 2/3 cups Penne Rigate, uncooked
2 Tbsp butter/margarine
2 cloves garlic, minced
1 1/2 cups thinly sliced mushrooms
3/4 cups prosciutto, sliced into thin strips
1 cup milk
1/2 cup light cream
1/4 cup grated Parmesan cheese
1/3 cup chopped fresh parsley


 

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