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Penne with Roasted Asparagus and Balsamic Butter Recipe

kept byEmmy_Hall
recipe byfoodandwine.com
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Ingredients: 

1 pound asparagus
1 tablespoon olive oil
2 teaspoons salt
1/2 teaspoon fresh-ground black pepper
1/2 cup plus 2 tablespoons balsamic vinegar
1/2 teaspoon brown sugar
1 pound penne
1/4 pound butter, cut into pieces
1/3 cup grated Parmesan cheese, plus more for serving


 

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