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Perfect Panna Cotta Recipe

kept bydina_lin
recipe byDavid Lebovitz
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Ingredients: 

4 cups (1l) heavy cream (or half-and-half)
1/2 cup (100g) sugar
2 teaspoons of vanilla extract, or 1 vanilla bean, split lengthwise
2 packets powdered gelatin (about 4 1/2 teaspoons)
6 tablespoons (90ml) cold water


 

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