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Peruvian Steak and Potato Stir-Fry Recipe

kept byleylaparra
recipe byfoodandwine.com
Notes: 

Suggested Pairing

Full-bodied Zinfandel.

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Ingredients: 

1/4 cup extra-virgin olive oil
1 teaspoon ground cumin
1 teaspoon ground coriander
1 garlic clove, minced
Salt and freshly ground pepper
1 pound skirt steak
1 red onion, halved and slivered
Vegetable oil, for frying
8 ounces frozen french fries
1/4 cup sliced pickled jalapeƱos
1 large tomato, chopped
1/4 cup cilantro
Hot sauce, for serving


 

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