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Pie: Apple Pie with Roses

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For the dough
125g soft butter
'70 powdered sugar
1 egg
1 vanilla
1 tsp grated orange peel
100 g finely ground almonds
150g flour
for cream
400 ml milk
100 ml white wine
3 egg yolks
1 vanilla
1 tsp grated orange peel
6 tablespoons sugar
4 tablespoons Mount flour
5-6 apples



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