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PINEAPPLE MIA TAI

kept byCheryl_Beck
recipe byfacebook.com
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Ingredients: 

1 oz. (30ml) White Rum
1 oz. (30ml) Dark Rum
1/2 oz. (15ml) Triple Sec
1/2 oz. (15ml) Grenadine
1/4 oz. (7ml) Lime Juice
1 1/2 oz. (45ml) Orange Juice
1 1/2 oz. (45ml) Pineapple Juice
Cherries
Lime Wedges
Pineapple Slice


 

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