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Pink Grapefruit Yogurt Cake with Poppy Seeds

kept byhawk206
recipe byJoy the Baker
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Ingredients: 

For the Cake:
1 tablespoon finely grated grapefruit zest
1 cup granulated sugar
2 large eggs, at room temperature
1/3 cup unsalted butter, melted
1 teaspoon pure vanilla extract
1½ cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
¾ teaspoon kosher salt
¾ cup plain whole milk Greek yogurt
5 tablespoons fresh grapefruit juice
1 tablespoon poppy seeds, plus more for sprinkling

For the Glaze:
½ cup powdered sugar
1 tablespoons fresh grapefruit juice
1 tablespoon plain whole milk Greek yogurt
pinch of salt


 

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