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Pizza Dough Recipe

kept byTingaling
recipe byAllRecipes
Notes: 

Add some cornflour on bottom to prevent sticking.
Add some Italian seasoning and garlic salt

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Ingredients: 

Original recipe makes 1 large crust
1 (.25 ounce) package active dry yeast
1 cup warm water (110 degrees F/45 degrees C)
2 cups bread flour
2 tablespoons olive oil
1 teaspoon salt
2 teaspoons white sugar


 

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