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Polish Kielbasa Cabbage Skillet

kept byRodsher1
recipe byjohnsonville.com
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Ingredients: 

1 package
(13.5 ounces) JOHNSONVILLE® Polish Kielbasa, cut into 2-inch pieces
1 large
onion, coarsely chopped
2 tablespoons
butter
1 medium
head of cabbage, cut into wedges
1/4 teaspoon
black pepper
1 package
(32 ounces) refrigerated prepared mashed potatoes


 

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