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Pork Chops Calzones stufed and grilled


use dig thermometer to test 160 degrees at center, stuffing. Marinate chops in mojo jarred sauce, slit center cut thick chops in center, stuff w slice smoked ham, provolone cheese,pepperoni, salt and pepper them, put a sage leave on top,sprinkle w ooil, grill.


pork chops, pepperoni, provolone cheese, smoker ham, sage leaves



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