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Pork Chops with a Maple Sauce


3 tsp olive oil (divided)
1/2 sweet yellow onion, sliced
3 pork chops, 1/2 inch thick
Sea salt and freshly cracked pepper, to taste
1/2 tbsp butter
1/2 cup of diced yellow onion
1/2 tsp chili powder
1 tbsp apple cider vinegar
1/4 cup of maple syrup
1/4 cup of water
1 tbsp Worcestershire sauce
1/2 tbsp flour, to thicken



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