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1 (5 pound) bone-in beef rib roast
8 cloves garlic, quartered
3/4 teaspoon salt
1 teaspoon freshly ground black pepper
2 cups eggs
2 cups milk
1 pinch salt
2 cups all-purpose flour
1/2 cup pan drippings from prime rib
1/2 cup white wine
2 cups beef stock
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1st Keep
 cwware2002
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