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Puff Pastry Tart with Roasted Veggies


1-8 in zucchini, cut in half lengthwise-then into 1/4 in slices
1 small red onion, thinly sliced
1 small red bell pepper, thinly sliced
2-3 small new red potatoes, thinly sliced
3 medium roma tomatoes, cubed
2 clove garlic, minced
2 Tbsp olive oil
1 tsp fresh rosemary, chopped
1 tsp fresh thyme, chopped
1 tsp fresh parsley, chopped
3/4 tsp kosher salt
1/2 tsp pepper
1/2 c ricotta cheese
1/3 c goat cheese
1/3 c feta cheese
1 large egg, beaten
1 large green onion, thinly sliced
1 pkg puff pastry, thawed but very well chilled



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