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PUMPKIN AND CARAMELISED ONION TART

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Ingredients: 

1 quantity of short crust pastry or 2 sheets frozen pastry
3 onions, sliced
50ml olive oil
1 tbsp brown sugar
2 tbsp balsamic vinegar
750 gm pumpkin, grated
50 ml olive oil
2 tbsp fresh thyme, chopped
2 eggs
100 gms parmesan, grated


 

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