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Pumpkin Chai Bread (Gluten-free)


1 cup cooked and mashed pumpkin
1/2 cup light olive oil
1 cup light brown sugar
1 tsp vanilla essence
2 large eggs
1/2 cup orange juice

1 1/2 cups gluten-free plain flour
1 tsp baking soda
1 1/2 tsp baking powder
1/2 tsp salt
(1 tsp xanthan gum)
1 tsp ground cinnamon
1/2 tsp ground cardamom
1/2 tsp ground ginger
1/2 tsp ground cloves

1/2 cup walnuts, chopped



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