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Get Started - 100% free to try - join in 30 secondsServings: Makes 12 appetizer-sized cakes (or dinner for 4)
Preparation Time: 30-40 min
2 C (dry) whole-wheat elbow macaroni or other small-shape pasta
1 lb mild Italian turkey sausage
1 TBSP unsalted butter
1 TBSP flour
1 15-oz can pure pumpkin puree (not pie filling)
1/2 C milk
2 TBSP cream cheese or neufatchel
3/4 C grated cheddar
1/2 C panko or finely crushed cracker crumbs
Salt and pepper
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