Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Pumpkin Scones with Maple Glaze

kept byhawk206
recipe byaclassictwist.com
print
Ingredients: 

2 ¼ cups all-purpose flour
¼ cup light brown sugar
2 teaspoons baking powder
1 ½ teaspoons pumpkin pie spice
½ teaspoon ground cinnamon
¼ teaspoon nutmeg
¼ teaspoon baking soda
¼ teaspoon kosher salt
½ cup (1 stick) cold butter, cut in cubes
1 large egg, at room temperature
¾ cup pumpkin puree
1/3 cup milk, divided

FOR THE GLAZE:
1 cup confectioners’ sugar
1-2 tablespoons maple syrup
A pinch of pumpkin pie spice


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook