Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Pumpkin Spice Cream Cheese

kept byAbbey_Ashby
recipe bySkinny Taste
Notes: 

Servings: 12 • Size: 1 oz • Old Points: 2 pts • Points+: 2 pts
Calories: 65.8 • Fat: 4.1 g • Carbs: 6.2 g • Fiber: 0.4 g • Protein: 1.5 g • Sugar: 4.8 g
Sodium: 1.6 mg

print
Ingredients: 

8 oz Philadelphia 1/3 fat cream cheese
1/2 cup pureed pumpkin (canned is fine)
1 tsp vanilla
1 tsp cinnamon
1 tsp pumpkin pie spice
2 tbsp brown sugar
1 tbsp agave nectar or honey


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook