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Onion, finely chopped - 1
Leek, finely chopped - 1 small
Pumpkin (or Butternut Squash), peeled and cut into 2 cm cubes - 500 g
Orange sweet potato, peeled and cut into 2 cm cubes - 350 g
Vegetable stock - 1 litre
Light coconut milk - 270 ml can
Fresh coriander leaves and whole leaves to garnish - 3 tbsp chopped
Salt, pepper to taste
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1st Keep
 laerkin
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mari_tate
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