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Quick Fish Tacos

kept byKathleen_Coe
recipe byAllRecipes
Notes: 

makes 4 servings
PREP 20 mins
COOK 15 mins
READY IN 35 mins

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Ingredients: 

1/4 cup reduced-fat sour cream
2 tablespoons lime juice
salt and ground black pepper to taste
1 jalapeno pepper, halved lengthwise
2 1/2 cups shredded red cabbage
4 green onions, thinly sliced
2 tablespoons olive oil
1 pound tilapia fillets, cut into strips
8 (6 inch) flour tortillas
1/2 cup chopped fresh cilantro


 

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