Quick-as-Lightning Enchiladas

Notes: 

I invented this recipe when I was short on time. When I serve this, everyone wants the recipe!

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Ingredients: 

16-oz. jar chunky salsa
3/4 c. mayonnaise
4 c. cooked chicken, diced
8 to 10 8-inch flour tortillas
16-oz. pkg. shredded Colby-Jack cheese, divided


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