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Quinoa Stuffed Aubergine

kept byjonnydunk

1 Large Aubergine
1 Cup Of Cooked Quinoa (Cooked In Chicken Or Veg Stock)
Handful Of Tomatoes On The Vine
1 Red Onion
1 Clove Of Garlic
Handful Of Spinach
1 Teaspoon Of Dried Italian Herbs
Olive Oil



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