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1/3 cup dry buttermilk
1 tablespoon dried parsley flakes
1 and 1/2 teaspoons salt
1 teaspoon dried dill
1 teaspoon onion powder
1 teaspoon dried onion flakes
1/2 teaspoon garlic powder
1/4 teaspoon ground pepper
Directions: Place all ingredients in your food processor and whirl for a minute just to blend and crumble those parsley and onion flakes. Store in an airtight container. Mason jars work great.
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1st Keep
 taman1304
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