Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Raw Linseed Crackers


- 160 grams (1 cup) flax seeds (a.k.a. linseeds), golden or brown
- 70 grams (1/2 cup) mixed seeds (I use sesame, sunflower and pumpkin), not toasted
- 1/2 teaspoon fine sea salt
- 1 teaspoon smoked paprika (hot or mild), or cumin seeds, or ground chili pepper, or the spice/spice mix of your choice



Anonymous's picture
To prevent automated spam submissions leave this field empty.

Next Recipe

Raw Tostadas

  • 1 keep

Kept by

1st Keep
laerkin's picture

Top Recipe Keepers

Share with Facebook