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Prep Time: 30 Minutes
Bake: 35 Minutes
Total: 1 Hour, 5 Minutes
Yield: Serves 20
Cost per Serving: $.64
Nutritional Information Amount per serving
Calories: 277
Fat: 9g
Saturated fat: 4g
Protein: 4g
Carbohydrate: 45g
Fiber: 1g
Cholesterol: 40mg
Sodium: 208mg
2 1/2 cups all-purpose flour
1/4 cup unsweetened cocoa
1 teaspoon baking powder
1/2 teaspoon salt
1 cup buttermilk
1 1-oz. bottle red food coloring
1 teaspoon vanilla extract
1 cup low-fat sour cream
1/4 cup canola oil
4 tablespoons unsalted butter, at room temperature
1 1/2 cups sugar
2 large eggs
2 teaspoons white vinegar
1 1/2 teaspoons baking soda
Frosting:
4 ounces low-fat cream cheese
1/4 cup low-fat Greek yogurt
2 tablespoons unsalted butter, at room temperature
1 teaspoon vanilla extract
3 cups confectioners' sugar, sifted
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