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Restaurant Style Fried Rice

Notes: 

was a hit with everyone
eliminated the egg

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Ingredients: 

2 cups enriched white rice
4 cups water
2/3 cup chopped baby carrots
1/2 cup frozen green peas
2 tablespoons vegetable oil
2 large eggs
Gluten-free soy sauce to taste
sesame oil, to taste (optional)


 

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