Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Reuben Salad Recipe

kept byCelestielj
recipe byEpicurious

1 cup rye berries
1 large head green cabbage (about 2 pounds)
2 tablespoons salt
1/2 pound thick-cut deli pastrami, cut into 1/4-inch dice
1/2 pound thick-cut Swiss cheese, diced to match the pastrami
6 tablespoons mayonnaise (regular, low-fat, light, or fat-free)
2 tablespoons pickle relish
1 tablespoon ketchup
3 tablespoons cider vinegar



Anonymous's picture
To prevent automated spam submissions leave this field empty.
Share with Facebook