Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Rice and Black Beans

kept bydienekes
recipe byfood.com
print
Ingredients: 

1 cup uncooked rice
1 (10 ounce) can diced tomatoes with green chilies (Ro-tel)
1 (14 1/2 ounce) can chicken broth
1 (15 1/4 ounce) can black beans
1 (14 3/4 ounce) can sweet corn (optional)
1 cup cheese (optional)



  1. 1 Drain tomatoes, black beans, corn and put in Rice Cooker.
  2. 2 Add rice, chicken broth and stir.
  3. 3 Cook until cooker stops.
  4. 4 Add cheese on top.

 






 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Next Recipe

Kept by

1st Keep
dienekes's picture
dienekes

Top Recipe Keepers





Share with Facebook