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Rice Paper Rolls with Sweet Garlic Hot Pepper Sauce


1 mini cucumber, cut into thin strips
½ tomato, sliced and cut into small strips
⅓ red bell pepper, cut into strips
a few fresh mint leaves, minced
alfalfa sprouts
carrot and/or broccoli or cabbage slaw
1 package of Pastaslim Angel hair pasta, drained and rinsed – or vermicelli or rice noodles – I quickly marinated the Pastaslim in garlic powder, onion powder, vegan worcestershire sauce, soy sauce and sriracha.
5 rice papers
1 tablespoon low sodium soy sauce / nama shoyu / braggs liquid aminos
1 tablespoon seasoned rice vinegar
1 tsp sugar (coconut, date, cane sugar..)
½ tbs warm water
1 small garlic clove, minced
red hot pepper flakes, to taste



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