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Risotto

kept bymondobff
recipe byThe Kitchn
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Ingredients: 

1 small onion
2-3 cloves garlic, minced
2 cups arborio, carnaroli, or vialone nano rice
1/2 cup white wine
6-8 cups vegetable or chicken stock
1-2 tablespoons butter
1 cup cheese (Parmesan is classic, but you can use any kind)


 

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