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Roast Chicken

See original recipe at: beta.abc.go.com
kept byHATTIEG
recipe bybeta.abc.go.com
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Ingredients: 

1 3-to-4- pound chicken1 tablespoon Kosher salt1 lemon thinly sliced and seeded2 fresh bay leaves1/2 small onion peeled3 garlic cloves1 small bunch of fresh thymePinch freshly ground pepper2 tablespoons olive oil

See original recipe at beta.abc.go.com

 

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