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Roasted Chicken Breasts Stuffed with Goat Cheese and Fresh Garlic

kept bytihleigh
recipe byThe Kitchn

makes two breasts


2 ounces goat cheese
1/2 teaspoon lemon zest
2 teaspoons lemon juice
1 teaspoon chopped parsley
2 stalks fresh, green garlic (you could use 1 to 2 cloves of regular garlic, minced, if you can't find green garlic)
2 medium bone-in, skin-on chicken breasts
olive oil
salt and pepper



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