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Roasted Garlic and Artichoke Dip

See original recipe at: wonkywonderful.com
kept bylovelyjgreen
recipe bywonkywonderful.com
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Ingredients: 

2 heads of Roasted Garlic*
6 oz Frozen Artichoke Hearts
4 oz Cream Cheese
1/2 cup Plain Greek Yogurt
1/4 cup Mayonnaise
1/2 tsp Cracked Pepper
1½ cups Shredded Cheese Blend**
(I used a Parmesan, Asiago, Fontina & Mild Provolone cheese blend)

See original recipe at wonkywonderful.com

 

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