Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Roasted Garlic & Leek Savory Bread Pudding

print
Ingredients: 

6 slices stale roasted garlic bread (or any whole wheat)
1 cup heavy cream (yup)
1/2 cup milk (full. 3%. whole...whatever you call it)
2 tablespoons roasted garlic puree
1 tablespoon fresh thyme, minced
2 leeks, white part only, rinsed and sliced thin
1/2 brown onion, minced
2 cloves garlic, sliced
salt and pepper to taste
4 egg yolks


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook