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Roasted Kale Salad

kept bylaerkin
recipe byfiggyandsprout.com
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Ingredients: 

large bunch of kale
olive oil for drizzling
sea salt and pepper
2-3 scallions, chopped
1/4 cup fresh parsley, chopped
1/4 cup sunflower seeds (or any seed or nut you like)
1-2 Tbsp. nutritional yeast (optional)


 

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