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Roasted Red Pepper Mayonnaise BLT

kept byohsodecadent
recipe byJoy the Baker

1 large egg yolk
3/4 teaspoon Dijon mustard
1 teaspoon lemon juice
salt and pepper to taste
1 roasted red pepper, coarsely chopped ( I used the jarred variety. Easy!)
3/4 cup canola or grapeseed oil

2 slices of your favorite bread, toasted
3-4 slices of tomato
2 leaves of butter lettuce, rinsed
4 -5 slices of crisp bacon
generous slather of roasted red pepper mayonnaise



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