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Prep Time: 15 Minutes | Cook Time: 40 Minutes | Difficulty: Easy | Servings: 8
I made this on 10/8/11 for a Pioneer Woman themed dinner party. It involves a LOT of chopping, but the little veggie bits do taste sweet and delicious. :)
1 whole Celery Root, Peeled And Diced
3 whole Parsnips, Peeled And Diced
6 whole Carrots (varied Colors If You Can Find Them), Peeled And Diced
Other Root Vegetables, Peeled And Diced
Olive Oil, For Drizzling
Salt And Pepper, to taste
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1st Keep
 Patrice_Sartor
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